Junior Cook - Tuolumne Meadows Grill - Yosemite - Tuolumne Meadows

The Junior Cook is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks.

Requirements

• Previous food prep experience preferred
• Knowledge of various food prep methods, proper knife handling, and food safety regulations
• Must be able to obtain required food safety certification
• Demonstrates basic math and counting skills
• Demonstrates interpersonal and communication skills, both written and verbal

Benefits

• Comprehensive benefit programs and services for eligible employees
• Medical, dental, vision, and work/life resources
• Retirement savings plans like 401(k)
• Paid days off such as parental leave and disability coverage