Catering Special Events Supervisor - Blossom Music Center

The Catering Special Events Supervisor will oversee set-up and clean-up for all banquet functions, supervise staff, and provide guests with the best possible service.

Requirements

• High school diploma or equivalent. Some college preferred.
• Strong organizational skills with the ability to make quick and accurate decisions.
• Ability to perform under pressure effectively for extensive periods of time while maintaining professionalism.
• Ability to interact with co-workers in order to assure compliance with company service standards.
• Basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.
• Ability to lift and transport items weighing 10-30 pounds, occasionally 50 pounds.
• Sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.
• Ability to read, speak and write English Language in order to communicate with guests.

Benefits

• Unknown