Line Cook
Atrium HospitalityFranklin, Tennessee, United States
Posted May 5, 2026
38000 - 40000 USD
Full Time
About the Company
Atrium is a hospitality company that values teamwork, mutual respect, and employee recognition.
Job Description
Line Cook responsible for preparing ingredients and cooking menu items using various techniques and equipment.
Requirements
- Active Food Handler's Certification
- Flexible schedule including nights, weekends, and holidays
- Strong organizational skills and ability to work independently and as part of a team
- Ability to stand for long shifts and lift up to 50 pounds
Benefits
- 401(k) plan with company match
- Comprehensive Health Coverage (Medical, dental, and vision insurance options)
- Paid Time Off & Vacation
- Perks That Fit Your Life (DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services)