Coronado, California, United States
Posted March 25, 2025
34000 - 42000 USD year
Full Time
About the Company
Brigantine Restaurants is a family‑owned chain that has operated since 1969, offering a welcoming dining experience across its locations. The company emphasizes hospitality, guest service, and employee development, providing roles such as hosts and bussers to support its operations.
Job Description
This job is for a Cook in a fast-paced restaurant, offering opportunities for career advancement and good compensation. Responsibilities include setting up workstations, preparing food to specifications, maintaining standards, handling food safely, and providing excellent customer service. The role requires a strong commitment to safety, teamwork, and attention to detail.
Requirements
- Minimum 1+ years’ experience on a fast-paced line, working all stations.
- Knowledge of food safety procedures.
- Ability to follow instructions and maintain consistency.
- Ability to lift up to 35 pounds and occasionally lift/move up to 50 pounds.
- Excellent communication skills.
- Exceptional attention to detail.
- Professional appearance and mannerisms.
- Food Handler Certification.
Benefits
- Paid Sick Leave
- Flexible schedule