San Diego, California, United States
Posted May 8, 2024
33700 - 33700 USD year
Full Time
About the Company
Brigantine Restaurants is a family‑owned chain that has operated since 1969, offering a welcoming dining experience across its locations. The company emphasizes hospitality, guest service, and employee development, providing roles such as hosts and bussers to support its operations.
Job Description
This host position at a restaurant focuses on delivering an exceptional dining experience. The host is responsible for welcoming guests, managing seating and reservations, maintaining a pleasant atmosphere, and ensuring high customer service. The role requires a proactive individual who is comfortable in a fast-paced environment.
Requirements
- Contribute to Our Mission, Every Guest Leaves Happy
- Greet incoming and departing guests warmly
- Manage the flow of guests
- Provide appropriate service
- Observe guest needs
- Protect establishment and patrons
- Maintain composure in a fast-paced environment
- Ensure guests enjoy their experience
- Complete assigned sidework
- Excellent communication skills
- Strong organizational skills
Benefits
- Paid Sick Leave
- Flexible schedule
- Discounts on meals
- Career advancement opportunities
