Server

The Server is primarily responsible for delivering hospitality and extraordinary service to guests dining in the restaurant.

Requirements

• 6-months serving experience in a full-service restaurant (liquor, beer, & wine)
• Ability to work positively and maintain composure in a fast-paced environment
• Strong organizational skills with the ability to monitor the entire bar area and service wells

Benefits

• $17.25 per hour plus tips
• Paid Sick Leave
• Flexible schedule
• Discounts on meals
• Career advancement opportunities