Dishwasher/Kitchen Steward (Heirloom Restaurant)/Seasonal Employment

The Heirloom Restaurant is seeking a Dishwasher/Kitchen Steward for seasonal employment. The successful candidate will have experience in commercial dishwashing and be able to work in a team environment. The position requires flexibility with scheduling, including evenings, weekends, and holidays.

Requirements

• Must be able to load and unload a commercial dishwashing machine
• Work in a team environment with a high degree of professionalism
• Sweeping, mopping, and ensuring the dish-washing area is neat and clean
• Meet all food-safety requirements established by the organization

Benefits

• Traditional Chautauqua gate pass providing access to many programs at the Amphitheater
• $500 referral bonus for active employees referring a new candidate