Executive Sous Chef
ClubCorpMinnesota, United States
Posted January 21, 2026
Full Time
About the Company
Invited is the largest owner and operator of private clubs nationwide, with 130+ country clubs, city clubs, and athletic clubs.
Job Description
Join Invited as an Executive Sous Chef at Medina Golf & Country Club in Medina, MN. As a key leader in the culinary team, you will oversee daily kitchen operations, supervise kitchen staff, and implement cost control measures. This role involves managing menu planning, procurement, and meal production, with a focus on maintaining high-quality standards and cost efficiency.
Requirements
- High school diploma or equivalent
- A minimum of 3 years of experience as a Sous Chef
- Health and sanitation card
- Food service management certification, Serve Safe
Benefits
- Medical, dental, and vision coverage
- Life insurance
- Short-term and long-term disability insurance
- 401(k) retirement savings plan
- Generous paid time off and leave programs