As a Regional Director of Operations, Food & Nutrition, you will lead and manage a team of food and nutrition leaders in the Detroit metro market, providing top-notch service and achieving operational and financial goals.
Requirements
- Leads, manages, and inspires a team of Systems Directors, Sr. Directors, Directors, and their teams
- Drives self and team towards building strong relationships with clients at all levels and achievement of KPIs
- Serves on regional leadership team; regularly communicates with peers to share best practices, mitigate risks, champion diversity, and build community
Benefits
- Medical
- Dental
- Vision
- Life Insurance/ AD
- Disability Insurance
- Retirement Plan
- Paid Time Off
- Paid Parental Leave
- Holiday Time Off
- Personal Leave
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)