Chef de Tournant
Crew Life at SeaCape Town, Western Cape, South Africa
Posted January 5, 2026
Full Time
About the Company
Crew Life at Sea delivers maritime solutions focused on crew well‑being and operational efficiency. Their portfolio includes crew‑management software, health and safety training, and onboard support that streamline rostering, compliance, and welfare. By integrating real‑time data analytics with personalized wellness programs, the company offers a unique blend of technology and regulatory expertise. This approach helps shipping operators reduce downtime, boost crew morale, and maintain compliance.
Job Description
Assist the Executive Chef in managing daily operations on a cruise ship, oversee meal preparation and presentation, and train junior chefs. Previous experience in a similar role, culinary degree or equivalent, and strong leadership and communication skills are required.
Requirements
- Previous experience in a similar role, preferably in a high-volume, fine dining establishment or cruise ship
- Culinary degree or equivalent experience and training
- Strong knowledge of various cooking techniques and cuisines
- Excellent leadership and communication skills
- Ability to work well under pressure and in a fast-paced environment
- Attention to detail and commitment to quality
- Flexibility to work long hours, including evenings, weekends, and holidays
- Ability to pass a pre-employment medical examination and obtain necessary travel documents