Line Cooks Cocineros de LĂnea para Restaurante 25 - 30 / hour
Curry Up NowCalifornia, United States
Posted March 28, 2025
Full Time
About the Company
Curry Up Now is a fast‑casual restaurant chain offering a menu of Indian‑inspired dishes and bar service. The company operates multiple locations across California, providing front‑of‑house dining experiences and a range of hospitality services. It focuses on delivering high‑quality, quick‑service meals with a vibrant, contemporary atmosphere.
Job Description
This is a Line Cook/Prep Cook position focused on ensuring excellent food quality, preparation, and presentation in a Restaurant environment. The role involves collaboration with the Management team to achieve restaurant objectives and contributes to a positive guest experience. The position requires excellent organizational and communication skills, as well as adherence to company policies and food safety regulations.
Requirements
- At least 3 years experience cooking in a restaurant kitchen preferred
- Demonstrated success in culinary excellence and food service hospitality
- Knowledge of OSHA and EEOC regulations, restaurant/food safety procedures
- Point of Sale (POS) knowledge/skills preferred
- Strong organizational skills
- Excellent oral and written communication skills
- Basic math skill
- Ability to work weekends, holidays, and evenings
Benefits
- Sick Leave
- Medical Insurance
- Commuter Benefits
- Free Shift Meal
- Maternity/Paternity Leave
- Discounted meals at all corporate owned restaurants