Dandelion Chocolate is a bean-to-bar chocolate factory based in San Francisco, known for sourcing high-quality cocoa beans directly from origin to forge mutually beneficial relationships with global partners. The company meticulously crafts small-batch chocolates, emphasizing the unique flavors of each bean. With multiple locations in San Francisco and Las Vegas, Dandelion offers tours, classes, and a range of chocolate products, including bonbons and confections made by admired collaborators.
Open Positions
General Manager, Valencia Café
5-7 years of food industry experience, technical skills, and flexibility to work evenings and weekends
Director of Retail
3+ years of experience in retail leadership, excellent communication skills, and ability to learn new systems
Fulfillment Associate
Available M-Th 8:30-5pm, F as needed; 2+ yrs exp; ability to lift 50 lbs; Google product proficiency
Content Creator & Social Media Storyteller
3-5 years of experience in content creation, social media storytelling, or a related creative field, with a focus on video storytelling, editing, and captions
Pastry Assistant
Pastry experience required. Physical strength and ability to work early mornings and weekends
Chocolatier
Previous bakery, kitchen, or confections experience. Ability to absorb new information in a fast-paced environment. Positive attitude