Lead Baker

We are looking for a Lead Baker to join our team at DiBella's. The ideal candidate will have a passion for baking and excellent customer service skills. The Lead Baker's day begins early in the morning and includes baking, preparing and serving food products, and providing excellent customer service.

Requirements

• Bake the best bread possible using the procedures in the DiBella's Bread Manual
• Follow the locations par list for the amount to bake on a daily basis
• Keep the bakery clean and organized and report any equipment deficiencies
• Utilize all safety equipment provided to ensure crew and guest safety
• Prepare and serve menu items according to portion guidelines
• Display excellent customer service at all times
• Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards
• Comply with Health Department Regulations

Benefits

• Competitive weekly pay
• Tips paid weekly
• 5-day Mon-Fri work week
• Opportunity for advancement
• Paid vacation within the first year (requires full time)
• Health benefits (requires full time)
• Free shift meals
• Off duty meal discounts