Senior Sous Chef

We are looking for a highly skilled and passionate Sous Chef in our busy restaurant. As a Sous Chef, you will be responsible for producing consistently great food with great attention to detail and maintaining a clean and tidy kitchen.

Requirements

• Have worked to a very high standard and accomplished person
• Have the desire to develop your knowledge and broaden your culinary skills
• Be able to produce consistently great food with great attention detail
• Have previously worked in a quality, fast-paced kitchen
• Maintain a clean and tidy kitchen with regular stock checks and adhering to health and safety requirements
• Ensure all products are prepared to the highest standard with utmost care in presentation
• Ensure stock is correctly managed and proper records maintained
• Methodical and organised
• Team player
• Prepared to share knowledge to junior chefs
• Hygiene to a very high standard

Benefits

• Between £28,000 and £32,000 depending on skill and experience
• Fantastic opportunities for career growth and development
• Meals on duty
• Excellent opportunities to train in Italy
• Annual chefs table events
• 28 days holidays inclusive of Bank Holidays
• Yearly team outings
• Brilliant culture, where we have fun and work hard