Sous Chef
Folktale Group LLCCarmel-by-the-Sea, California, United States
Posted April 1, 2026
Full Time
About the Company
Folktale Winery creates moments worth remembering through hospitality, food, wine, and experience.
Job Description
Join Folktale Winery as a Sous Chef to lead the kitchen in everyday food production, step in as MOD when the Head Chef is away, and help manage inventory and scheduling.
Requirements
- Lead with excellence in everyday food production
- Step in as MOD when the Head Chef is away
- Keep our kitchen clean, organized, and up to our high standards
- Help manage inventory, ordering, scheduling, and food costs
- Work closely with Front of House so every guest enjoys food they understand and love
- Share your ideas to elevate our operations and guest experiences
- Engage with Paylocity for HR tasks
Benefits
- 401k Matching
- Retirement Plan
- Generous Paid Time Off
- Four Day Work Week
- Tuition Reimbursement
