Sous Chef
True Food KitchenCalifornia, United States
Posted April 7, 2026
70000 - 72000 USD
Full Time
About the Company
True Food Kitchen is a hospitality and culinary brand that delivers healthy, real-food dining experiences by sourcing ingredients directly from trusted growers, ranchers, and producers who meet strict quality standards. The company’s menu centers on fresh, whole foods that support both guests’ well-being and environmental stewardship. True Food Kitchen differentiates itself through its transparent supply chain, a commitment to sustainable sourcing, and a culture that empowers employees with career development opportunities in restaurant and culinary management. By combining a restaurant management model that emphasizes 'real food for real life', the brand expands its reach while maintaining high culinary standards.
Job Description
Sous Chef position at True Food Kitchen, a full-service restaurant collection. Opportunity to find purpose and transform the world through culinary excellence.
Requirements
- At least 2 years of experience as a chef in a high-volume restaurant
- Basic knowledge of financial aspects of business operations
- Ability to lead, coach, and drive excellence in a team
Benefits
- Competitive Compensation Package with quarterly bonus
- Health and Wellness Benefits
- FSA options for child care assistance
- Pet Insurance
- Gym membership discount
- Pre-paid legal support
- 401K with matching
- Dining discounts and family meals
- Additional perks and discounts through Perkspot
