IC-Line Cook
Food Hall Co.San Antonio, Texas, United States
Posted September 14, 2025
Part Time
About the Company
Food Hall Co. designs, develops, and manages innovative food halls that blend high‑quality, chef‑curated cuisine, social cocktailing, and diverse entertainment under one roof. By turning these spaces into cultural hubs, the company creates unique, immersive experiences that showcase local flavors and community identity. Leveraging expertise in real estate, hospitality, and entrepreneurship, Food Hall Co. partners with developers to deliver turnkey culinary destinations that drive foot traffic and revenue. Their distinctive edge lies in blending culinary excellence with entertainment and real‑estate strategy to create destination venues that attract both locals and tourists.
Job Description
Line Cook: primarily responsible for cooking and preparing food items according to given recipes, ensuring food quality and following health and safety regulations.
Requirements
- High School diploma or equivalent
- Ability to read and understand tickets
- Ability to stand for long periods of time
- Ability to lift a minimum of 50 lbs
- Ability to properly use a knife and other equipment
- Current Food Handler's Certification
