Fooda is a pioneer in the concept of rotating popup restaurants inside offices, with operations in 45 cities and over 120 million meals served.
Fooda is seeking a Dining Manager to oversee the day-to-day operations of a single-unit location, responsible for ensuring a consistently high level of service experience for customers, managing inventory and ordering, and recruiting and training hourly staff.
Fooda is a pioneer in the concept of rotating popup restaurants inside offices, with operations in 45 cities and over 120 million meals served.