Four Seasons Hotel Hampshire is looking for an enthusiastic, dedicated, and passionate individual to join our team as a Food & Beverage Manager in Training. This is an exceptional opportunity for someone with a passion for hospitality and food and beverage operations who is eager to grow and develop in a dynamic, fast-paced environment.
Requirements
- High attention to detail and commitment to a luxury quality
- Previous experience in the food & beverage industry
- Passion for exceptional service, fine dining and hospitality
- Passion for excellence and innovation
- Previous experience in the luxury market
- Ability to work under pressure and meet tight deadlines
- Flexibility to adapt to changing guest needs and preferences
- Strong leadership skills with the ability to manage, mentor, and motivate a diverse team
- Exceptional customer service skills with a passion for delivering a luxury guest experience
- Excellent communication, problem-solving, and organizational skills
Benefits
- Excellent Training & Career development opportunities
- Hotel Service Charge
- Up to 20 complimentary nights at any Four Seasons Hotel or Resort around the world with years of service
- Free meals at Henry's while on duty including fruits, coffee/tea available throughout the day
- Shuttle bus service from the hotel between Fleet & Church Crookham
- Holiday entitlement increases with years of service up to 33 days off
- Bupa dental plan
- Opportunities to build a successful career with global potential!!
- Free uniform dry cleaning available
- Annual themed employee party and many social, charitable & sporting events throughout the year
- Access to Wagestream - salary advance benefit
- Employee recognition programmes