Pastry Cook IV
Four Seasons Hotels and ResortsAtlanta, Georgia, United States
Posted January 22, 2026
48120 - 48120 USD
Full Time
About the Company
Four Seasons Hotels and Resorts, with a history since 1961, delivers superior hospitality and service in over 120 luxury hotels and resorts worldwide, continually pushing innovation.
Job Description
Four Seasons is looking for a Pastry Cook IV to join their team at Sensei Lanai, A Four Seasons Resort. The ideal candidate will have a passion for pastry and a commitment to learning and growing in a luxury kitchen environment.
Requirements
- Assist in the preparation of various pastries, desserts, and showpieces
- Maintain a clean and organized work environment
- Work collaboratively with the pastry team
- Demonstrate strong attention to detail and time management
- Communicate clearly with team members and supervisors
Benefits
- 100% Employer contributed Medical, Dental, and Vision benefits
- Competitive wages and other benefits (Retirement Plan, Wellness Credit, etc.)
- Paid Time Off & Holiday Pay
- Inclusive and diverse employee engagement & recognition events
- Complimentary stays and exclusive discounts at Four Seasons Worldwide
- Complimentary Employee Meals & Dry Cleaning for Employee Uniforms
- Owner subsidized on-island housing, inter-island airfare to Oahu and other resources
- Comprehensive learning and development programs