Give & Go Prepared Foods, a proud business unit of Mondelēz International, is a Canadian manufacturer of fully finished, indulgent baked goods that power the in‑store bakery sector across North America and beyond. With 11 production facilities, the company specializes in mini‑treats for key consumer occasions—Celebration, Breakfast, Everyday Treats, and Better‑For‑You snacking—under proprietary brands such as two‑bite®, Create‑A‑Treat®, and Kimberley's Bakeshoppe™. Leveraging deep consumer insights and close collaboration with retail partners, Give & Go drives innovation in product development and retailer solutions, ensuring high‑quality offerings for leading retailers and food‑service operators worldwide. The company’s culture is built on respect, direct communication, quality, accountability, and safety, reflecting its motto of “Great People, Baking Great Products, For A Great Future.”
Production Area Lead will be responsible for managing the day-to-day plant production operations for an assigned area. Key responsibilities include ensuring safety, compliance with GMP and food safety regulations, lean manufacturing principles, and production standards. The ideal candidate will have 5+ years of experience in a front-line leadership role in a production-manufacturing operation.
Give & Go Prepared Foods, a proud business unit of Mondelēz International, is a Canadian manufacturer of fully finished, indulgent baked goods that power the in‑store bakery sector across North America and beyond. With 11 production facilities, the company specializes in mini‑treats for key consumer occasions—Celebration, Breakfast, Everyday Treats, and Better‑For‑You snacking—under proprietary brands such as two‑bite®, Create‑A‑Treat®, and Kimberley's Bakeshoppe™. Leveraging deep consumer insights and close collaboration with retail partners, Give & Go drives innovation in product development and retailer solutions, ensuring high‑quality offerings for leading retailers and food‑service operators worldwide. The company’s culture is built on respect, direct communication, quality, accountability, and safety, reflecting its motto of “Great People, Baking Great Products, For A Great Future.”
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