**ROOTS STEAKHOUSE (RIDGEWOOD NJ) IS SEEKING AN EXPERIENCED UPSCALE RESTAURANT MANAGER**
Harvest Restaurant GroupNew Jersey, United States • Connecticut, United States • New Jersey, United States • New Jersey, United States • Bernards Township, New Jersey, United States • Bernards Township, New Jersey, United States • New Jersey, United States • New Jersey, United States • New Jersey, United States • New York, New York, United States
Posted July 1, 2025
Full Time
About the Company
Harvest Restaurant Group operates a portfolio of farm‑to‑table restaurants across New Jersey and Connecticut, offering seasonal menus featuring fresh seafood, prime steaks, vegetarian options, and signature cocktails. The group emphasizes a warm rustic dining experience and high‑quality hospitality, employing experienced servers to deliver personalized service.
Job Description
Harvest Restaurants is seeking a motivated and passionate Manager to lead their team. They offer growth opportunities within a 14 restaurants and have a diverse menu offering including steakhouse, farm-to-table, Italian, and new American cuisine. The role involves training, scheduling, managing a front of house team, and ensuring consistent high-quality guest experiences.
Requirements
- Serve Safe certification preferred
- High school diploma and 3 years of restaurant management experience
- Ability to lift and carry 25 pounds
- Dependability, honesty, and professionalism
- Exceptional time management and problem-solving skills
- Familiarity with computer skills and communication tools
Benefits
- Medical
- Dental
- Vision
- Paid Vacation
- Dining Discount
- Career Progression
