Director of Catering
Hawks Cay ResortFlorida, United States
Posted May 1, 2026
Full Time
About the Company
Hawks Cay Resort is the premier event and hospitality destination in the Florida Keys, offering the largest indoor waterfront venue—over 15,000 square feet—and eight distinct outdoor settings for conferences, retreats, and conventions. The resort provides a full spectrum of accommodations, from executive suites to 2‑, 3‑, and 4‑bedroom villas, all surrounded by lush tropical landscaping and Caribbean‑inspired comfort. Guests enjoy award‑winning amenities, including a Calm Waters Spa, four sparkling pools, a saltwater lagoon, and a Michelin‑starred restaurant, Salt + Ash, while complimentary shuttle service connects them to a full‑service marina for snorkeling, sunset cruises, and world‑class fishing charters. With seasoned event professionals, locally inspired culinary offerings, and a focus on creating memorable experiences, Hawks Cay delivers unparalleled service for corporate gatherings, family reunions, destination weddings, and watersports enthusiasts alike.
Job Description
Director of Catering responsible for leading, training, and managing the catering and conference services team, overseeing event planning, sales, and revenue growth, and ensuring high-quality service standards.
Requirements
- 3-5+ years of progressive catering/sales leadership experience in resorts or luxury venues
- Strong sales, leadership, and organizational skills
- Proficiency with event management software and Microsoft Office
Benefits
- Competitive base salary plus performance-based bonus and commission opportunities
- Comprehensive health, dental, and vision insurance plans
- 401(k) retirement plan with company match
- Paid Time Off (PTO) and Holiday Pay
- Resort discounts on rooms, dining, marina, and spa services
- Employee meals and uniform allowance
- Professional development and training opportunities
- Potential relocation assistance for qualified candidates
- Access to resort amenities including pools, fitness facilities, and the saltwater lagoon
