BANQUET SUPERVISOR

HCW Hospitality is seeking a Banquet Supervisor to ensure events run smoothly and exceed expectations. The role involves leading and supporting banquet staff, coordinating with clients, managing event setup and breakdown, and maintaining high standards of service and safety. The company prioritizes creating memorable experiences for guests through exceptional service and a collaborative team environment.

Requirements

• Oversee banquet operations.
• Direct and support banquet staff.
• Coordinate with clients and event planners.
• Manage room setups, service, and breakdowns.
• Address and resolve issues.
• Maintain compliance with safety, sanitation, and service standards.
• Take on additional duties as assigned.