Chef de Cuisine - Hilton Santa Barbara Beachfront Resort
HiltonSanta Barbara, California, United States
Posted April 10, 2026
90000 - 100000 USD
Full Time
About the Company
Hilton Santa Barbara Beachfront Resort is a luxury resort located in Santa Barbara, California.
Job Description
The Hilton Santa Barbara Beachfront Resort is seeking a talented Chef De Cuisine to lead the culinary production of their designated kitchen. The ideal candidate will have 5-7 years of cooking experience, 2 years of supervisory experience, and excellent communication and time management skills.
Requirements
- 5-7 years cooking/culinary experience
- 2 years minimum experience in a supervisory role within a kitchen (hotel experience highly preferred)
- Excellent communication and time management skills
- Computer literacy
- Ability to liaise between team members and upper management
Benefits
- Access to your pay when you need it through DailyPay
- Medical Insurance Coverage – for you and your family
- Mental Health Resources
- Best-in-Class Paid Time Off (PTO)
- Go Hilton travel discount program
- Supportive parental leave
- Matching 401(k)
- Employee stock purchase program (ESPP)
- Debt-free education
- Career growth and development
- Team Member Resource Groups
- Recognition and rewards programs
