Seasonal Banquets Cook
HyattColorado Springs, Colorado, United States
Posted April 3, 2026
36000 - 36000 USD
Full Time
About the Company
Cheyenne Mountain Resort, Destination by Hyatt is seeking individuals with unmatched service. Hyatt colleagues work in an environment that demands exceptional performance yet reaps great rewards.
Job Description
Cheyenne Mountain Resort, Destination by Hyatt is seeking individuals with unmatched service for a Seasonal Banquets Cook position. The cook will prepare and cook a variety of dishes with precision and attention to detail while maintaining cleanliness and organization of the kitchen.
Requirements
- Prepare and cook a variety of dishes with precision and attention to detail
- Maintain cleanliness and organization of the kitchen and workstations
- Ensure food quality and presentation meet our high standards
- Follow recipes and cooking techniques to consistently deliver exceptional meals
- Adhere to food safety and sanitation regulations
- Work in a fast-paced environment while maintaining composure and efficiency
- Demonstrate a passion for culinary arts and a willingness to learn and grow
Benefits
- Growth Opportunities
- Referral Bonus
- Recognition & Rewards
- Basic Life Insurance
- Sick Days
- Friends & Family Room Rates
- 401(k) (Match: 1-3% = dollar/dollar, 4-5% = $.50/dollar after 1 year)
- Employee Stock Purchase Plan (5% discount)
- Complimentary Parking
- Complimentary Meal During Each Shift
- Employee Assistance Program (EAP)
- Hyatt Property Restaurant/Coffee Shop Discount
