Kitchen-Closing Supervisor
JO Restaurant GroupUnited States
Posted February 10, 2026
38000 - 50000 USD
Full Time
About the Company
JO Restaurant Group is a chef-owned, chef-driven company dedicated to culinary excellence and exceptional hospitality. With a passion for food as its core, JO offers innovative dining experiences that prioritize quality and service. The company's focus on elevating the dining experience through expertly crafted menus and warm, welcoming atmospheres sets it apart in the restaurant industry.
Job Description
The kitchen supervisor is an assistant to the Sous Chefs and Executive Chef, overseeing kitchen staff and BOH processes, maintaining health codes, and ensuring high standards of sanitation and cleanliness.
Requirements
- Assists sous chefs and executive chef with overseeing preparation of food
- Leads by example
- Assists with managing kitchen inventory