Sous Chef - Hourly -677
JO Restaurant GroupCity of Albany, New York, United States
Posted March 19, 2026
46000 - 50000 USD
Full Time
About the Company
JO Restaurant Group is a chef-owned, chef-driven company dedicated to culinary excellence and exceptional hospitality. With a passion for food as its core, JO offers innovative dining experiences that prioritize quality and service. The company's focus on elevating the dining experience through expertly crafted menus and warm, welcoming atmospheres sets it apart in the restaurant industry.
Job Description
Preparation and execution of menu items, supervision of kitchen staff, and maintenance of kitchen cleanliness and safety.
Requirements
- Prior restaurant or banquet experience relevant to the type of restaurant hired for
- Knowledge of high end food preparation, appropriate storage, heating and cooling
- Ability to motivate employees to be proficient at their jobs
Benefits
- 401K with employer match
- Competitive health insurance benefits (medical, dental and vision)
- HSA option available
- Supplemental insurance policies through AFLAC available
- Paid vacation, sick time and holidays
- Employee discount on food
