12-Hour Maintenance Technician

12-Hour Maintenance Technician performs diverse mechanical maintenance activities and basic electrical activities to install, troubleshoot, repair and maintain production and facility equipment according to safety, predictive maintenance systems and processes to support the company operations, maintaining compliance with all safety, food safety, quality, SQF, GMP and USDA requirements.

Requirements

• Maintain production machines and components and the facility's equipment
• Perform emergency/unscheduled repairs of production equipment during production
• Perform regular scheduled Preventive Maintenance on machines, equipment, components, and plant facilities
• Read and interpret equipment manuals and work requests
• Perform basic machinist and welding duties
• Complete periodic checks and make adjustments to the boiler and ammonia systems
• Monitor the pump systems
• Check forklift and lift batteries
• Perform a variety of plumbing maintenance and carpentry functions
• Monitor the HVAC system
• Check air compressors and vacuum compressors
• Maintain facility plumbing for restrooms and kitchen/lunch room areas
• Use a variety of hand and power tools, electric meters and material handling equipment in performing duties
• Detect faulty operations, defective material and report those and any unusual situations to the appropriate personnel
• Follow established equipment Lockout/Tagout procedures as required
• Comply with all safety rules and regulations per established company policies
• Maintain clean and orderly work areas
• Perform all other duties as assigned

Benefits

• 401(k) with a company match
• Health, dental, and vision coverage
• Optional Health Savings Account (HSA)
• Company-paid short-term disability and life insurance policies
• Paid time off (PTO)