Server

Join our team as a Server and help bring the stories of José Andrés to life. Exceed guests' expectations with authentic, friendly, and professional service.

Requirements

• Open availability a must: minimum of 3 days per week, including weekends and holidays, with flexibility
• Passion for hospitality, guest engagement, and serving others
• 1 year full-service, high volume restaurant experience in a front of house position
• Strong understanding of communication skills to build trusting relationships with colleagues and guests
• Must be able to walk up and down stairs - stand for 8 to 10 hours at a time
• Maintaining a positive, calm, and collected attitude at all times, under pressure and not under pressure
• A yearning to grow and learn
• Have a strong work ethic while leading by example
• A basic understanding of classic cookery
• Previous experience with restaurant point-of-sales(POS) systems
• Culinary and/or Beverage Degree/Certification, a plus
• Hospitality Degree/Certification, a plus

Benefits

• Competitive Pay with industry leading benefits
• Access to Medical, Dental, Vision, 401k
• 50% off food at any of our restaurants
• Flexible Schedules
• Fun, Dynamic, Innovative atmosphere
• Education Assistance/Tuition Reimbursement
• Career Advancement opportunities