General Operators - Boning Hall

Kepak Group is seeking motivated individuals to join their team at the Cork site. The role involves working in the Boning Hall Department, preparing cuts and trims of meat, and meeting production targets.

Requirements

• Work on own initiative and as part of a team
• Meet production targets and to the speed of the line
• Physical role including lifting and standing
• Ability to work in a fast-paced environment
• Attention to detail
• Willingness to learn and assist with additional tasks as needed
• Safety-conscious mindset and adherence to safety guidelines
• Effective communication skills and ability to work well within a team

Benefits

• Access to an employee benefits platform
• Wage increases linked to internal training and skill development
• Discounted gym membership
• Career progression opportunities within the business
• Ability to purchase cash-sale company produce
• Full training provided for all roles
• Permanent contract
• Subsidised canteen, including a free culture-conscious themed meal once a month
• Free on-site parking
• Flexible holiday planning
• Paid 20-minute morning break