Quality Supervisor role responsible for supervising and maintaining plant’s Quality systems to ensure compliance to regulatory, federal, and local laws.
Requirements
- Proven history of technical quality or production knowledge of policies & programs in Food or relevant manufacturing settings.
- Education or Operational/On the job knowledge of Food Science, Food Production, Manufacturing Quality/Operations, or other relevant environments.
- Strong leadership, technical, communication and interpersonal skills required along with attention to detail.
Benefits
- Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future
- Paid Time Off
- Company Holidays
- Leave of Absence
- Flexible Work Arrangements
- Recognition
- Training
- Employee Assistance Program
- Wellbeing Programs
- Family Support Programs
- 401k
- Life
- Accidental Death & Dismemberment
- Disability