The Site General Manager will be responsible for day-to-day operations pertaining to all site functions, including hiring, training, and mentoring store employees. The Site GM will maintain store image standards, customer service standards, food safety and freshness standards, and provide clean lot, pumps, restrooms, and showers.
Requirements
- Follow all company policies and procedures as well as all city, county, and state regulations.
- Display ability to budget and forecast P&L lines.
- Provide leadership to all site level management.
- Responsible for providing the proper training, development, and supervision of all staff.
- Analyze food cost, labor cost, shrink, and waste in real time.
- Possess ability to conduct inventory audits and implement inventory controls.
- Provide leadership to the entire store team.
- Establish and maintain fuel safety and food quality/safety standards.
- Display initiative in improving store, employee, and personal performance.
- Recruit, hire, train, and coach in order to build a positive and enthusiastic staff.
- Establish on-going communication meetings with all store employees and management.
- Must be able to timely and accurately complete daily paperwork, deposits, receive and verify vendor deliveries, create work schedules.
Benefits
- Benefits not specified in the job description