Line and Prep Cooks - Margaritaville Restaurant
Lodging and Leisure InvestmentsBiloxi, Mississippi, United States
Posted January 30, 2026
Full Time
About the Company
Lodging and Leisure Investments operates upscale boutique hotels and restaurants, offering curated food and beverage experiences that include tapas-style small bites, fine wines, rare whiskeys, craft cocktails, and coffee shop services. The company focuses on delivering high-end hospitality and leisure experiences across its properties.
Job Description
The Line Cook is responsible for preparing and cooking food items according to restaurant recipes and specifications, ensuring that dishes are of the highest quality, consistently cooked, and served in a timely manner.
Requirements
- Food Preparation and Cooking
- Food Plating and Presentation
- Kitchen Organization and Cleanliness
- Inventory Management
- Collaboration and Communication
- Safety and Compliance
- Time Management
Benefits
- Competitive hourly wage
