Chef de Partie
MarriottMilan, Lombardy, Italy
Posted May 9, 2025
Full Time
About the Company
Marriott International is an equal opportunity employer dedicated to diversity and inclusion.
Job Description
Chef de partie job description involves ensuring all procedures are performed to the hotel's standards, preparing dishes, and assisting colleagues.
Requirements
- Good knowledge of food preparation
- Good knowledge of HACCP procedures
- Ability to maintain a high standard of cleanliness in the kitchen
- Good ability to work in a team
- Good ability to manage teamwork
Benefits
- Generous Paid Time Off
- 401k Matching
- Retirement Plan
- Visa Sponsorship
- Four Day Work Week
- Generous Parental Leave
- Tuition Reimbursement
- Relocation Assistance