Crew Member

Momiji is a fast-growing brand that is changing the way people experience and enjoy food. We are a family-owned and operated restaurant that values team orientation, passion, and dedication to great customer service. We promote from within and look for employees who have a strong desire to grow and learn.

Requirements

• Excellent customer service skills and the ability to set the tone and atmosphere for not only the customers but other staff members
• Ability to multitask and work in a faced paced environment at a consistent tempo
• Must have a good and cheerful outlook
• Must have a good understanding of menu
• Must be dependable and have a good attendance record
• Ability to work in a team environment and communicate effectively
• Must be able to follow all health and safety policies and procedures
• Must be able to operate a Point of Sale (POS) system, and other electronics in the store such as an iPad
• Must have a good understanding of menu and cooking methods, such as using knives, stove, fryer, steamer, and oven
• Must have a valid driver’s license and the ability to operate a company vehicle if needed
• Must be able to function in the primary server, secondary server, server help, Togo, prep/delivery, tempura, primary cook, and secondary cook stations
• Ability to stand and walk continually throughout the entire shift
• Ability to lift, carry, deliver, and serve from trays weighing up to 50 lbs.
• Ability to balance a serving tray with one hand and distribute food with the other
• Ability to bend, stoop and reach while carrying items up to 50 lbs.

Benefits

• Medical Insurance
• Dental Insurance
• Paid Time Off
• Sick Time
• Simple IRA
• Employee Discount