Line Cook

Momofuku is seeking a Line Cook for its new restaurant, Super Peach by Momofuku, opening in September 2025 at Westfield Century City. The successful candidate will be responsible for preparing menu items, maintaining cleanliness, and working collaboratively with the team.

Requirements

• 1 year of experience working in a culinary position or a Culinary Arts degree
• Positive and enthusiastic attitude
• Excellent communication, organizational, and interpersonal skills
• Ability to work in a fast-paced and high-energy environment

Benefits

• Vision/dental/medical
• 401k
• Paid time off
• Flexible spending account
• Employee assistance program
• Dining discounts