Pastry Sous Chef

Live Your Passion. Add Your Magic. We're looking for a Pastry Sous Chef to manage inventory, prepare menus, and support the pastry team.

Requirements

• Minimum of two years of previous pastry experience preferred
• Knowledge of pastry
• Ability to work a flexible schedule including weekends and holidays
• Luxury hotel experience, a plus

Benefits

• DTO (Discretionary Time Off)
• Healthcare benefits
• Health Savings Account and Flexible Spending Accounts
• 401(k) retirement plan with company matching, fully vested, and loan option
• Banking and Investing Program offers preferred rewards, mortgage discount, and waived fees
• Fertility & Family Forming Assistance
• Parental leave pay differential
• Pet Insurance
• Hotel discounts
• Free meals
• Fitness & wellness discounts
• LinkedIn Learning membership
• Hearts of Montage/Hearts of Pendry community engagement
• Associate's events throughout the year