Stewarding Supervisor
Montage InternationalCalifornia, United States
Posted February 5, 2026
21.5 - 21.5 USD
Full Time
About the Company
Montage International, the ultra-luxury hospitality management company founded by Alan J. Fuerstman, features a distinctive collection of hospitality brands. Montage International encompasses the ultra-luxury brand Montage Hotels & Resorts, the new luxury hospitality brand Pendry Hotels & Resorts, Montage Residences, Pendry Residences, and the management of some of the country’s premiere golf courses and clubs. Founded in 2002, Montage Hotels & Resorts is an artistic collection of distinctive hotels, resorts, and residences. Pendry Hotels & Resorts, founded in 2014, is a collection of new luxury hotels for today’s cultured world travelers located in taste-making destinations. For more information, please visit www.montage.com and www.pendry.com.
Job Description
Live Your Passion. Add Your Magic. We are looking for a Stewarding Supervisor to join our team at Montage International. The successful candidate will supervise day to day functions of the stewarding department, communicate effectively with kitchen staff, and maintain a clean and safe kitchen environment.
Requirements
- Supervise day to day functions of the stewarding department
- Communicate effectively with kitchen, chefs, cooks, servers, and other associates to coordinate tasks and ensure smooth operations
- Assist and oversee the cleaning, transport, and store all china, glassware, silverware, pots, pans and equipment used in the food and beverage operations
- Train associates on operating commercial dishwashing equipment to clean dishes, utensils, pots, pans, and other kitchen equipment
- Ensure that all items are properly sanitized and stored according to established procedures and health code regulations
- Monitor water temperature, detergent levels, and equipment functionality to maintain effective dishwashing operations
- Empty trash bins, dispose of food waste, and maintain cleanliness in kitchen and dining areas
- Adhere to all food safety and sanitation guidelines, including proper handwashing, glove usage, and temperature control procedures
Benefits
- Free meals
- Free uniforms and cleaning
- Ongoing community outreach events
- Hotel discounts
- Associate’s events throughout the year
- Healthcare benefits
- 401k retirement plan with company matching
