Quality Assurance Manager

As Quality Assurance Manager, you will safeguard product quality, food safety, and brand integrity across production sites, improving and implementing quality processes, and training on food safety and compliance.

Requirements

• Ensuring compliance with procedures, legal requirements, and customer standards
• Maintaining HACCP plans for production and warehouse operations
• Leading root cause analyses, risk assessments, and production control plans
• Managing audit findings and driving continuous improvement

Benefits

• Generous Paid Time Off
• 401k Matching
• Retirement Plan