
Pontus Group is one of Sweden's leading actors in the restaurant and catering industry, with a passion for world-class gastronomy.
We are seeking a chef de cuisine for our fine dining restaurant La Tour. The role involves creating an unforgettable experience for guests, working closely with colleagues, and maintaining order and hygiene standards. The job requires attention to detail, adaptability, and a passion for delivering high-quality cuisine.
Pontus Group is one of Sweden's leading actors in the restaurant and catering industry, with a passion for world-class gastronomy.