Chef D'Partie
Princess Hotels & ResortsJamaica
Posted January 6, 2026
Full Time
About the Company
Princess Hotels & Resorts is a Spanish hotel chain founded in 1967 that specializes in holiday and urban properties located in top‑tier tourist destinations. With 19 hotels and 7,140 rooms, the company employs over 3,700 staff and ranks eighth in the Spanish market. Its board of directors comprises seasoned tourism professionals with extensive international experience, driving an entrepreneurial approach and advanced management practices. The chain’s distinctive value lies in its blend of heritage, a strong focus on high‑quality guest experiences, and a proven methodology for operating large hotels efficiently.
Job Description
Prepare menus, cook food items, and maintain cleanliness in a fast-paced kitchen environment. Collaborate with colleagues to achieve high-quality results and enforce strict health and hygiene standards.
Requirements
- Proven experience in a similar role
- Excellent use of various cooking methods, ingredients, equipment and processes
- Ability to multitask and work efficiently under pressure
- Knowledge of best cooking practices
- Ability to work in a team
- Efficient communication skills