Executive Sous Chef - Cashel Palace Hotel

We have a fantastic opportunity for an Executive Sous Chef to join us at the 5*Cashel Palace Hotel, a luxury hideaway in Ireland, where food will be treated as a rich celebration of life, of the land, of the locality.

Requirements

• Ensure that day-to-day operations are carried out in line with the hotel’s standards.
• Strive for excellence in all areas of work, appearance and will work in a professional manner.
• Be able to work well on your own initiative and to work as part of a team.

Benefits

• Sick pay
• On-site parking
• Employee discount
• Bike to work scheme
• Wellness program
• Food allowance
• Company events