Line 3-4 Cook
Rubio's Restaurant Group LLCCoronado, California, United States
Posted April 16, 2025
Full Time
About the Company
Rubio's Restaurant Group LLC operates a chain of dining locations, delivering high-quality food and hospitality services. The company focuses on guest service, efficient kitchen operations, and maintaining cleanliness and food safety standards across its restaurants.
Job Description
This Line 3/4 Cook will be responsible for preparing and maintaining high-quality food products, maintaining a clean and organized kitchen environment, and supporting a productive restaurant. The role involves producing consistent, delicious food while adhering to company safety and sanitation standards. Collaboration and effective communication with the Team are vital.
Requirements
- High school degree or equivalent.
- Restaurant experience
- Knowledge of back-of-house restaurant operations.
- Language skills in English or Spanish
- Ability to read and write in English or Spanish
- Math Skills
- Reliable transportation
- Ability to follow instructions
- Teamwork and communication skills