Bank Assistant Chef

We are looking for an Assistant Chef to work with the Chef Manager, preparing quality menus for residents and promoting food hygiene and safety standards. The role involves daily interaction with residents, visitors, and colleagues, and requires experience in a catering environment and a valid food hygiene certificate.

Requirements

• Experience of working within a catering environment
• Valid food hygiene certificate
• Friendly, approachable, and passionate

Benefits

• Occupational sick pay
• Confidential 24/7 employee advice service
• Wellbeing resources
• Cycle to Work scheme
• Additional compensation for overtime
• Financial wellbeing support
• Exclusive discounts
• Contributory pension plan
• Life assurance
• Parental leave schemes