Line Cook (On-Call)

Line Cook responsible for executing dishes and recipes provided by culinary leadership, maintaining a clean work environment, and working with other kitchen positions. Must have 2+ years of related work experience and a food handler's certification.

Requirements

• Must be able to work as part of a team
• Must be able to work a flexible schedule
• Strong ability to prioritize, organize, and manage competing priorities

Benefits

• Competitive Salary
• Robust and comprehensive Health Insurance
• Medical (100% paid HMO), Dental, Vision, Life, Disability insurance and Voluntary Insurance Plans
• Employee Assistance Program
• 401k Plan Matching
• Tax Savings Benefits Plans
• Pre-tax 401l Matching Plan
• Healthcare Flexible Spending Account (FSA) Saving Plan
• Wellbeing Benefit - Monthly allowance for wellness/wellbeing related expenses
• Employee Discount Program