Skjodt-Barrett Foods Inc., established in 1985, is a leading manufacturer of organic, non-organic, natural, and specialty food products. The company operates two divisions: Contract Manufacturing, which supplies spouted and non-spouted flexible packaging to CPGs and retailers; and Custom Foods, which serves the Foodservice, Bakery, and Industrial Confectionery segments with various fillings, toppings, and sauces. Skjodt-Barrett is committed to innovation, quality, and sustainability, employing over 500 people across Canada and the United States.
Open Positions
Director of Research & Development
8-10 years of experience in food science and leadership, background in food science, and experience with data integrity and ERP systems
Quality Assurance Supervisor
Bachelor's degree in Food Science, Microbiology, or related field, 3-5 years of experience in the food industry, and strong leadership and communication skills
Filler Operator - 2nd Shift
2+ years of experience in a regulated food manufacturing environment, strong knowledge of GMP, HACCP, and Dax 365, and proficient in Microsoft Office and quality data systems
Environmental Health and Safety Manager
5+ years of experience in an industrial environment, proven success engaging plant floor staff, and in-depth knowledge of applicable Environmental, Health, and Safety legislation, codes, and standards
Batch Assistant - 2nd Shift - IND
Experience in a regulated food manufacturing environment, strong attention to detail and commitment to following high standards, knowledge of GMP, HACCP, and Dax 365, proficiency in Microsoft Office and quality data systems
Packaging Machine Operator (PMO) - 2nd Shift
1-2 years of experience in a regulated food manufacturing environment, strong knowledge of GMP, HACCP, and Dax 365, and analytical thinking, accuracy, and a strong attention to detail
Packaging Machine Operator (PMO) - 3rd Shift
High-speed packaging and automated packaging machinery experience, GMP, HACCP, and Dax 365 knowledge, analytical thinking, accuracy, and strong attention to detail
Quality Assurance Technician - Night Shift
Bachelor's degree in Food Science, practical quality assurance experience, and ability to apply scientific standards
3rd Shift - Maintenance Technician
High school diploma, 5 years of maintenance experience, and proficiency in English and basic math
Filler Operator - 1st Shift
High school diploma, reliable attendance, machine operation/troubleshooting experience
+14 More Jobs Available!
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