Kitchen Manager
Stars and Strikes Family Entertainment CentersAtlanta, Georgia, United States
Posted March 3, 2026
Full Time
About the Company
Family-owned business with core values of Respect, Listen to Others, Exceptional Guest Service, Sharing in Success, Dedicated to Fun, Cleanliness Focused, and We Give Back.
Job Description
Back-of-House Manager for a high-volume, fast-paced restaurant seeking an experienced candidate with knowledge of food safety standards, hygiene, and sanitation practices.
Requirements
- Minimum of two years of restaurant experience
- Management and/or hospitality experience a plus
- Experience in managing COGS and labor
- ServSafe certified or able to complete certification
Benefits
- Health & 401k Benefits
- Bonuses
- Paid-Time Off
- Daily Pay