Employee Quality Assurance (m/w/d)

We are looking for a dedicated employee to implement our quality policy and quality goals in the slaughter and cutting industry. As a quality assurance employee, your tasks will include monitoring processes, conducting quality checks, identifying problems, and initiating corrective actions. You will work in a motivated team and have opportunities to develop your skills and talents.

Requirements

• Experience in quality assurance in the food industry
• Good knowledge of hygiene regulations and standards
• Precise and accurate work habits
• Ability to work independently and take responsibility
• Teamwork and good communication skills

Benefits

• Responsible and varied work in a great team
• Flat hierarchies and short decision-making processes
• Appreciation of performance in the form of suitable remuneration
• Comprehensive onboarding
• A positive work environment
• Good compatibility of family and work
• Sports offers for employees
• Workwear and personal protective equipment
• 30 days' vacation
• Training and further education opportunities