The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta.
Shaken, stirred, or layered—which do you prefer? If you’re a bartender or mixologist who loves getting creative with unique ingredients and perfecting every pour, this role is for you. Wine, beer, or cocktails—you’ll keep our guests refreshed and coming back for more!
The Bartolotta Restaurants is a nationally recognized restaurant and catering organization co-founded by restaurateur Joe Bartolotta and his brother, two-time James Beard Award-winning Chef Paul Bartolotta.